Bar

Food for all Occasions

For over 50 years we have enjoyed a reputation for excellent food and hospitality. We aim to serve food which is generous, freshly cooked and wherever possible locally sourced. Our Squires bar is open for residents, private bookings and guests who are attending an event or celebration at the hotel.

Good to know…

Bar Food – Residents Menu 6:00pm to 9.00pm.
Afternoon Tea – By reservation only.
Sunday Lunch – Sundays from 12pm. By reservation only.

Sample Menus

Here are some examples of our bar, Sunday lunch and afternoon tea menus. As sample menus, they are subject to change.

Mains

from £10.00

The House Steak Sandwich
prime char grilled 4oz sirloin steak on toasted bread served with hand cut chips and onion rings

Rib Eye Steak
prime char grilled 8oz rib eye steak served with hand cut chips & onion rings

Homemade Chicken Goujons
tender pieces of prime chicken breast, coated in fresh breadcrumbs served with hand cut chips and garlic mayonnaise

Salmon Mayonnaise
a slice of freshly poached salmon served with a fresh mixed salad

Prime Whitby Scampi in a light bread crumb
with hand cut chips and a freshly prepared tartare sauce

Gourmet Prime 6oz 100% Beef Burger
on a toasted bun with lettuce, tomato, gherkins, red onion and mayonnaise served with hand cut chips and battered onion rings

Traditional Beer Battered Cod fillet & Chips
with hand cut chips and homemade tartare sauce

Chicken or Vegetable Curry
in a medium hot curry sauce with steamed rice, naan bread and mango chutney

Homemade Prime Steak & Ale Pie
with a puff pastry crust and hand cut chips

Oven baked Chicken and Four Cheese Penne
with crispy pancetta and a crispy crumb and cheese crust

Dry Cured 8oz Cheshire Gammon Steak
with hand cut chips, roasted cherry tomatoes, garden peas and a fresh hen’s egg or slice of fresh pineapple

Saffron Risotto Cake
with char grilled mediterranean vegetables and a tomato salsa

Red Onion & Welsh Brie Tart
with sage roasted Jersey Royal potatoes

Roasted Butternut Squash Salad
roasted butternut squash, mixed green leaves and walnuts topped with caramelised onions and a sun dried tomato dressing

Desserts

from £7.00

Bramley Apple & Blackberry Crumble
served with traditional custard

Lime & Coconut Cheesecake
topped with a zesty like glaze garnished with a candied pineapple sunflower

Toffee Banana Pavlova
crisp meringue shell, bananas & vanilla pod ice cream served with whipped cream and hot butterscotch sauce

Classic Chocolate Fondant
an oozy centred chocolate pudding served hot with vanilla pod ice cream

A Selection of British and Continental Cheese
served with celery, grapes and biscuits

Menu and prices subject to change

£28 per person

Starters

Seasonal Homemade Soup
with a freshly baked bread roll

Honeydew Melon
with fresh fruits & seasonal berries

Classic Prawn Cocktail
with Marie Rose dressing

Goats Cheese Salad
a walnut bread croute topped with goats cheese and a rocket, sun-dried tomato and spinach salad

Devilled Whitebait
tossed in cayenne pepper

Main Courses

Roast Sirloin of Beef
served with roast gravy and homemade Yorkshire pudding

Roast Leg of Lamb
served with roast gravy and a garden mint sauce

Breast of Chicken
served with a Dijon mustard and a white wine sauce

Steamed Fillet of Salmon
served with a white wine and fresh dill sauce

Homemade Steak & Ale Pie
served with roast gravy

Desserts

Homemade Sticky Toffee Pudding
with traditional custard

Traditional Lemon Posset
served with a homemade shortbread finger

Classic Sherry Trifle

A Selection of Ices
chocolate, strawberry or vanilla

British & Continental Cheeses
served with biscuits, celery and grapes

Menu and prices subject to change

Traditional Afternoon Tea

£25.00 per person

a selection of sandwiches
warm scones with strawberry jam and clotted cream
an assortment of cakes and pastries
a pot of tea or coffee

Prosecco Afternoon Tea

£30.00 per person

a selection of sandwiches
warm scones with strawberry jam and clotted cream
an assortment of cakes and pastries
a pot of tea or coffee
a glass of Prosecco

Menu and prices subject to change