Bar

Food for all Occasions

For over 50 years we have enjoyed a reputation for excellent food and hospitality. We aim to serve food which is generous, freshly cooked and wherever possible locally sourced.

BAR FOOD

Lunch Menu 12noon - 3pm
Evening Menu 6.30pm -8.30pm

AFTERNOON TEA

By reservation only.

SUNDAY LUNCH

Sundays from 12pm. By reservation only.

Sample Menus

Here are some examples of our Squires Bar, Sunday Lunch and Afternoon Tea menus. As sample menus, they are subject to change, please enquire at reception for limited Christmas Dining times.

FROM £10.00 PER PERSON

Mains

Beef Burger, Brioche Bun, Cheese, Tomato, Red Onion, Lettuce, Burger Sauce, Chunky Chips £15
Traditional home-made burger served on a brioche bun with all the trimmings

Fish and Chips, Chunky Chips, Mushy Peas, Tartare (GFo) £15.5
Beer-battered succulent piece of cod deep fried and served with chunky chips and mushy peas

8oz Sirloin, Peppercorn Sauce, Rocket and Parmesan Salad, Chunky Chips (GFo) £25
Succulent tender piece of sirloin cooked to your liking and served with peppercorn sauce

Chicken Curry, Braised Rice, Mango Chutney, Naan Bread (GFo) £15
Home-made authentic chicken curry with a hint of Keralan taste served with braised rice along with mango chutney and naan bread

Vegetable Curry, Braised Rice, Mango Chutney, Naan Bread (VE, GFo) £13
Home made vegetarian option for curry lovers

Chicken Caesar Salad, Rustic Croutons, Crisp Lettuce, Parmesan, Crispy Pancetta £14
One of our chef’s favourites and fits in for lunch or dinner

Desserts

from £7.00

Chocolate Torte, Black Cherries, Chocolate Soil (GFo) £7.5

Winterberry Cheesecake, Raspberry Sorbet £7

Sticky Toffee Pudding, Caramel Sauce, Vanilla Ice Cream (GFo) £7.5

Cheese Selection (GFo) £9.5

Menu and prices subject to change

£30 PER PERSON

Starters

Seasonal Homemade Soup
with a freshly baked bread roll

Honeydew Melon
with fresh fruits & seasonal berries

Prawn Marie Rose
traditional prawn Marie rose with cherry tomatoes, cucumber and fresh lemon

Ham Hock Terrine
with piccalilli and crusty bread

Cod and Pancetta Fishcake
with a salad garnish and homemade tartar sauce

Main Courses

Roast Sirloin of Beef
served with rich roast gravy and homemade Yorkshire pudding

Roast Leg of Lamb
served with rich roast gravy and a garden mint sauce

Breast of Chicken
served with a Dijon mustard and a white wine sauce

Steamed Fillet of Salmon
served with a white wine and fresh dill sauce

Homemade Steak & Ale Pie
served with rich roast ale gravy

Desserts

Homemade Sticky Toffee Pudding
with traditional custard

Traditional Lemon Posset
served with a homemade shortbread finger

Chocolate Brownie
with chocolate sauce and salted caramel ice cream

A Trio of British and Continental Cheese
served with biscuits, celery and grapes

A Selection of Ices
chocolate, strawberry or vanilla

Menu and prices subject to change

Traditional Afternoon Tea

£35.00 PER PERSON

a selection of sandwiches, warm scones with strawberry jam and clotted cream, an assortment of cakes and a pot of tea or coffee

Prosecco Afternoon Tea

£40.00 PER PERSON

a selection of sandwiches, warm scones with strawberry jam and clotted cream, an assortment of cakes, a pot of tea or coffee and a glass of Prosecco

Menu and prices subject to change

MAKE A RESERVATION

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